These require just a handful of ingredients to make and are super tasty. Within minutes you have an amazing munchie to share with friends and family.
Crispy Dill Pickles in the Air Fryer
Because dill pickles are a classic, this wonderful snack is going to be gobbled up so fast. It is a fun, unique appetizer that is fabulous on a juicy grilled burger for a busy weeknight dinner. Everyone who has the chance to taste these Air Fryer Pickles will love them! These crunchy breaded pickles are always a crowd pleaser every time I make them. Need this recipe fast? Jump to the bottom of this post for the full printable recipe card with all of our tips and tricks. You can also bookmark this page for later. If you’re not in a rush, keep reading!
Ingredients:
16 dill pickle spears or thick pickle slicesall-purpose flourlarge eggs waterhot sauce such as tabascopanko bread crumbsground black pepperdried dillolive oil cooking spray
Additional Items Needed: Air Fryer, shallow bowls Optional Additional Seasonings: Change up the flavors by adding garlic powder, chipotle pepper, Italian seasoning, cayenne pepper, kosher salt and parmesan cheese. Substitutions: You can use almond flour or coconut flour as a substitute for all-purpose flour. They will be just as tasty. You can also use extra panko breadcrumbs for a more crunchy flavor
How to Make Dill Pickles in the Air Fryer
NOTE: I make this recipe in my Cosori 5.8 qt. air fryer. Depending on your air fryer, size and wattages, cook times may need to be adjusted 1-2 minutes. Optional Favorite Dipping Sauce: You can use your favorite sauces, such as a creamy dipping sauce, jalapeno dip, buttermilk ranch dressing, sour cream and chives, honey mustard or cheese sauce.
What types of pickles can I use in this recipe?
Sweet pickles, spicy pickles, garlic pickles, dill pickle chips or horseradish pickles are perfect ways to change up the flavor or shape of the dish. It all depends on the flavor profiles that your taste buds enjoy.
How can I store fried dill pickles for leftovers?
If you have leftovers, store them in an airtight container for up to 3 days in your refrigerator. For longer storage, place the pickles in an airtight container or resealable freezer storage bag for up to 2 months.
What can I do with remaining dill pickle juice?
You can use the remaining pickle juice as the vinegar in a brine for chicken wings or fried chicken. If you like to make your own Bloody Mary’s or Salad Dressings, you can use in for those recipes as well. For a Greek yogurt spiced up dip, a flavorful coleslaw or seasoned deviled eggs, add a spoonful of pickle juice to the recipe. More Air Fryer Recipes:
Air Fryer Onion RingsAir Fryer Mozzarella SticksFrench Fries in the Air FryerAir Fryer Pickle ChipsAir Fryer Avocado Fries
I love this air fryer fried pickles recipe. The hot air and heating element of the air fryer creates that delicious fried taste, all while using less oil. It’s the perfect appetizer for game day, or just because. We Would Love to Hear From YOU! Let Us Know What You Think! Be sure to leave a review of this recipe and give it a star rating. It lets us know how we are doing and lets others know they should try it! Tag Us In Your Photos! Are you on Facebook? If so, join our Easy Air Fryer Recipes Group (with over a million Air Fryer Foodie Fans!) and share your photos! We love to see your creations. Are you on Instagram? Follow along and TAG US @airfryingfoodie. Have a Question or General Feedback? Jump down to the COMMENT section and let us know! We would love to help and also love feedback on all of our posts. ©AirFryingFoodie 2021
